Cakeheads Session Eight
All Cakeheads Tutorials
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9m 54s
Sometimes, you just need someone to tell you where to begin. This course covers all you need to know to build the foundation for your beautiful cakes.
Section 8 - Stacking Tiers with Supports
This session covers:
- How to properly support cake tiers and stack them without stress!
Materials used:
- bubble tea straws
- one or two regular straws
- edible marker
- sharp knife
- cutting board
- cake card (same size as the tier you're putting on top of the straws)
- tool to score the fondant
- bench scraper
- water and brush or buttercream/ganache
If you're ready to move on to something a bit more challenging, check out the Pink Flamingo Mini Cake project in the Cakeheads project center which is also free!
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LINKS & SUPPLIES
SUPPLIES
- Acc U Rate 172 Pcs. Clear With Stripe Boba Straws: https://www.amazon.com/gp/product/B004050ED4/ref=as_li_ss_tl?ie=UTF8&psc=1&linkCode=ll1&tag=mcgcak-20&linkId=eace349b2fbaca10be5d7cba25b53f26&language=en_US
- Wilton FoodWriter Color Fine-Tip Edible Markers, 5-Piece: https://www.amazon.com/Wilton-FoodWriter-Fine-Tip-Markers-5-Piece/dp/B0000VM9EE/ref=as_li_ss_tl?keywords=foodwriter&qid=1566938920&s=home-garden&sr=1-1&linkCode=ll1&tag=mcgcak-20&linkId=0e118e5ae339c3b7677e557c8b7b64ae&language=en_US
Up Next in All Cakeheads Tutorials
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Baby Carriage Cake; Part 1
INSTRUCTIONS
The following tools/supplies are discounted 15% off to Cakeheads members (for one month only, until 6/22/25) when purchasing from evilcakegenius.com and using the code LACEHEADS at checkout:
- Edible Fabric Sheets White: https://evilcakegenius.com/edible-fabric-sheets-white.html
- M... -
Baby Carriage Cake; Part 2
How to build and securely support this baby carriage cake, and also make easy edible lace and beautiful roses.
Notes: Shawna baked 2, 8" half sphere cakes for this project. (3) 4.25" foam core squares were used. (3) 12" round cake cardboards were used and (1) 10" round cake cardboard.
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LINKS... -
Aviator Bear Cake
Learn how to create handmade, custom, 2D designs, quickly and easily using petal dusts and edible markers.
Notes: Shawna made a 6" round cake tier, 7" tall and an 8" round cake tier, 4" tall for this project.
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LINKS & SUPPLIESRelated tutorial: Icing with acrylics tutorial (Perfect Smooth B...
